Thursday 10 November 2011

Eddie's favourite Milk Shake-a-latte

An evening treat - a milkshake made with the Plum fromage frais - is always greeted with pleasure.
We have tried most of the branded baby fromage frais on the market, and Plum produces the best one. It is creamy, smooth and appeals to both babies and adults.
For two big glasses you will need a glass and one third of milk, a small tub of Plum fromage frais, a handful of blueberries, one small banana, a scoop of vanilla ice cream (Haagen Dazs is the best, but we also love the Cornish style ice cream). Put all the ingredients in the blender and whizz well. Serve at once.

Just look at our milky foamy moustache!





2 comments: